IngredientsFor the fruit: 5 cups unpeeled chopped firm pears anjou or bosc 1 cup frozen sweet cherries 1 pitted date, chopped I used about 1 1/2 dates, optional 1/2 teaspoon orange zest 1/4 cup orange juice 1 teaspoon apple pie spice or cinnamon 1 Tablespoon cornstarch For the topping: 1 1/2 cups old fashioned rolled oats (not quick or instant oats) 1/4 cup pepitas (shelled pumpkin…