I love chips and these satisfy that craving for something crunchy in a much healthier way. Use whatever seasoning sounds good to you. I like ranch seasoning or taco seasoning! Just watch the sodium of course. You can also use these as a nice salad topper!
Drain and rinse a can of chickpeas
Toss with olive oil and seasoning
Cook in air fryer at 390°F for 12-18 minutes, shaking them a few times during the cook process
Enjoy!
Written by Jamie D. Certified Personal Trainer
