1/2 cashews, I used raw unsalted
1/4 tahini
1-2 tbsp minced garlic
1 tbsp chili paste
3 tbsp soy sauce
4 tbsp sesame oil
Mix all ingredients in blender. I used nutribullet. Done.
This recipe is great on banza spaghetti noodles with fresh cilantro. It’s also tasty to change up your next slaw. Or dip veggies in it like carrots.
Recipe suggested by Brittany B.
